Laboratory thermometer — 1 piece; 30 cm length; diameter 0.7 cm; analogue glass; measurement range 0 °C to 200 °C; 1 °C divisions; acid- and solvent-resistant glass. Key benefits Precise readings: 1 °C graduation provides clear, repeatable measurements for experiments and process control. Robust and reliable: analogue glass construction is durable for regular laboratory and processing use. Chemical resistance: specially developed glass resists acids and solvents, extending service life in demanding lab environments. Versatile: suitable for laboratory work, educational labs, home brewing, winemaking and food processing tasks. Core features Range: 0 °C to 200 °C for a wide variety of liquids and process temperatures. Resolution: 1 °C divisions for easy, accurate readability without electronic calibration. Size: 30 cm long rod with 0.7 cm diameter — long enough for use in tall vessels and sample containers. Material: high-quality, acid- and solvent-resistant glass designed for intensive use in chemistry, biology and physics settings. Format: analogue glass rod thermometer for straightforward temperature indication. Practical use scenarios Home brewing and winery: monitor fermentation and must temperature to keep yeast activity within target ranges (beer, wine, cider). Laboratory and school experiments: measure temperatures of solutions, baths and reaction mixtures during chemistry and biology practicals. Food processing and meat handling: check temperatures of brines, marinades, and processing liquids to ensure consistent product handling and safety. Compatibility and applications Ideal for scientific laboratories, school laboratories, research, brewing and winery operations, and general food processing tasks. Suited to measuring liquids, musts, wort, and process baths where a long, chemically resistant thermometer is needed. What you receive One (1) analogue laboratory thermometer, 30 cm length, 0.7 cm diameter, 0–200 °C range, 1 °C division, acid- and solvent-resistant glass. Purchase this laboratory thermometer when you need a simple, durable instrument for accurate temperature checks across lab work, brewing, winemaking and food-processing applications.