Experience the rich and authentic flavors of South Asian cuisine with the Gluten Free Madras Curry Paste from Free & Easy. Crafted to deliver a vibrant and spicy curry base, this paste blends ripe tomatoes, onions, garlic, and a carefully balanced mix of traditional curry spices to create a hot and aromatic flavor profile. This curry paste is vegan and free from common allergens including dairy, wheat, and soya, making it a safe and delicious choice for those with dietary restrictions or preferences. Its gluten-free formulation ensures that individuals with gluten intolerance or celiac disease can enjoy a flavorful curry without compromise. Perfect for home cooks seeking to prepare an authentic Madras curry with ease, simply add your choice of protein or vegetables to this versatile paste and simmer to create a hearty, restaurant-quality dish. It pairs excellently with rice or the specially crafted flatbread mix from Free & Easy, allowing you to create a complete and satisfying meal. Key Benefits: Gluten Free: Suitable for gluten-intolerant individuals Vegan Friendly: Contains no animal products Allergy Conscious: Free from dairy, wheat, soya, and other common allergens Authentic Flavor: Traditional blend of curry spices for a genuine Madras taste Convenient: Ready-to-use paste cuts down meal preparation time Usage Suggestions: Use this paste as the base for your Madras curry by gently frying it with your preferred vegetables, meats, or plant-based proteins. Simmer with coconut milk or stock to enhance the sauce and serve with steamed rice or warm flatbread to complete the meal. For an authentic experience, try pairing it with Free & Easy's flatbread mix. Elevate your cooking with this flavorful, allergen-friendly curry paste that brings convenience and quality to your kitchen.