Versatile Dough Proofer with Temperature Control for Baking and Fermentation for Making Bread, Yogurt, Natto, and Handmade Soap Features: Odorless Fermentation This household fermentation machine ensures no unpleasant odors, preserving the authentic taste of your food during fermentation. It includes a built-in 75°C thermal protection feature to prevent excessive heating and ensure product safety. Excellent Thermal Insulation The inner layer features a combination of aluminum film and pearl cotton material. It is tightly sealed, durable, and will not burst. This construction provides long-term thermal insulation and is suitable for both hot and cold applications. Temperature Control Our fermentation machine comes equipped with a temperature control meter that offers precision up to 0.1°C. Set the start temperature (PO) to 24°C and the stop temperature (1) to 33.4°C. When the temperature reaches 33.4°C, the unit stops heating, ensuring optimal fermentation conditions. Double-Sided Heating Pad The heating pad features black waterproof fabric on the front for easy cleaning and white insulation cotton on the back to reduce heat loss. The electric heating pad is washable, but avoid getting the interface and electrical components wet. Versatile Applications This fermentation machine is not just for bread; it is also ideal for making yogurt, fermented dishes, tempered chocolate, and various probiotic foods such as soft cheeses, fermented butter, kombucha, tempeh, and kefir. Product Specifications: Product Name: Fermentation Machine Dimensions: 30 x 29 x 19 cm Voltage: 220V Probe Cable Length: 1 meter Insulation Box Material: Pearl Cotton + Aluminum Foil Control Accuracy: 0.1°C Heating Pad Size: 29 x 29 cm Double-Sided Heating Pad: Black waterproof fabric on front, white insulation cotton on back for reduced heat loss. Washable surface; keep electrical parts dry.