Cake mold size: 20*6cm/7.9"×2.4", weight: 200 grams. Features: Compared with hard baking molds, this silicone baking mold is flexible, easy to pack for cakes, jellies or other desserts, naturally non-stick for quick release and prevents messes, easy to clean. Multiple Uses: The silicone baking mold is tube shaped pumpkin shape designed for baking coffee cake, chocolate cake, streusel recipes, cakes, ambrosia salad, jellies and jelly recipes. In-oven mold spiral It largely covers the cooking temperature range: from - 40 ° C to + 240 ° C. Non-toxic and tasteless: 100% food-grade silicone, BPA-free, non-toxic, approved by the FDA, the quality makes you 100% satisfied. Product Description The silicone baking mold is in the shape of a pumpkin-shaped tube and is designed for baking coffee cakes, chocolate cakes, streusel recipes, cakes, ambrosia salad, jellies and jelly recipes. Reusable molds can be used to make jellies, chocolate cakes, coffee cakes, bread mousse or other kitchen baked goods. Silicone molds are easy to clean. After use, simply rinse them or wash them in the dishwasher. They are space saving. Suitable for use in electric, gas and hot air ovens. Specifies： Shape: pumpkin. Material: silicone. Size: 20*6cm/7.9"×2.4" Color: white . Item weight: 200g Note: After a long time of transportation, the silicone material may have a slight smell. After cleaning, it is safe to use and is safe and non-toxic.