Double-layer sieve design: This stainless steel flour sieve has a double-layer filtration design, which is very thin and can only pass ultrafine particles. It can quickly filter impurities in the flour, sieve fine and uniform flour, broaden the textureof the flour, and increase the air content of the flour. Wide range of applications: Professional flour sieves are ideal for baking and baking, for lighter baked goods, and to help evenly mix other ingredients. It can be used in flour, cake flour, tapioca flour, coconut flour, gluten free flour and more. Withour flour sifter, you can get high-quality flour easily and quickly. It's perfect for cooking in the kitchen. Food Grade Material: Our pastry flour sieve is made of 430 stainless steel, high quality food grade material to ensure food safety. The surface of the one-hand flour sieve is polished, with high hardness, corrosion resistance, not easy to deform, andlong service life. One-handed operation: The powdered sugar sieve features an ergonomic spring-compressed handle that is comfortable to hold and reduces hand fatigue. Even one hand can easily use our flour sieve to sift finer flours. This is great for girls to make snacks. Easy to use: The pastry sieve with handle is simple and practical to use. Simply place the sieve face down on the bowl, pour in the flour, hold the handle and press the spring to easily remove any lumps in the flour for a fine, uniform powder.