Safe, food-grade silicone material: Our bread baking moulds are made of safe, food-grade silicone that is non-toxic, odorless, safe, healthy, and durable. You can use them without hesitation to make French bread, muffins, breadsticks, and other related foods.High temperature resistant, easy to remove: The food-safe silicone material of this bread pan has undergone rigorous testing and is strong and heat resistant. It can be used safely in ovens and microwaves and retains its original shape and non-stick properties; it does not deform easily and is easy to remove. Simply remove the bread carefully from the perforated pan.Breathable holes for even heat distribution: This bread baking tin differs from conventional metal baking tins. It is equipped with ventilation holes on the bottom to ensure even heat distribution and rapid maturation of the bread during baking. The breathability also allows moisture to escape from the dough, making the bread crispy on the outside and soft on the inside.Non-slip and fireproof, easy to clean: Our moulds are equipped with safety handles that are both heat-insulating and non-slip and scald-resistant, so you can use them safely. The moulds are made of high-quality non-stick material and are easy to clean. You can put them in the dishwasher or steriliser or simply rinse them with water.You will receive 2 different types of bread moulds (bread mould and baguette mould) with 1 silicone knife and 1 oil brush. Bake healthy bread at home or with your children.The surface of the mould is smooth and non-stick, preventing food from sticking to the mould and making it easy to remove.There are handles on both sides to protect your hands when removing the bread.All our bread baking moulds have 9 perforated compartments so you can bake different flavors and delicious bread and chocolate at the same time.After baking, you can put the bread mould in the dishwasher or steriliser and clean it immediately with a cloth and some cleaning solution or simply rinse it with water.This baguette baking tin is suitable for making biscuits, bread, cakes, and other baked goods.