cake dough roller baked: croissant cutter, very suitable for bakeries, pastry shops, baking bread in the house kitchen, bread noodle wood can be used to make croissants, cookies and other pastries. Croissants DIY baked tools: Croissant cutlery With the professional croissant cutter, you can freely use your cake baking skills. Both beginners and baking professionals can be helped with the cookie cutters. Spiral engraving: The rolling pin is practical to make bread in croissant shape, the cutting is smooth and the pattern can be punched out without much effort. Big handle: Croissant cutting cuttops made of plastic, keep it comfortable, you only have to roll the dough slightly with both hands, and the design with hanging holes is practical for storage. Easy to clean: Croissant cutter made of food-safe ABS, the surface is non-stick-coated, dough bun noodle wood rinsed and reusable under flowing water.