Meatball Tongs – Versatile Kitchen Tool for Shaped Balls Sizes Available: Approximately 19 x 7.2 x 4.8 cm Approximately 18 x 7 x 3.5 cm Key Features and Benefits: Multipurpose design: Ideal for preparing melon balls, fish balls, meatballs, shrimp balls, rice balls, Chinese food, and cake balls. Easy operation: Place the prepared mixture onto the spoon, clamp the tongs together, and excess material is neatly pressed out, creating a consistent, shaped ball every time. Versatile use: Can also be used for forming cake bars, scooping ice cream balls, or portioning cookie dough with ease. Consistent results: Helps achieve uniform size and shape, improving presentation and cooking consistency. Practical Applications: 1. Home cooking – Make evenly shaped meatballs for pasta dishes or soups without the mess. 2. Baking – Shape cookie dough or cake mixtures quickly while maintaining uniform portions. 3. Dessert preparation – Scoop ice cream or fruit balls for elegant serving in sweets and cold dishes. Performance: These meatball tongs combine functionality and convenience, reducing preparation time while keeping your hands cleaner. Their design allows for easy handling of various mixtures, from soft doughs to firmer meats, ensuring precise shape and minimal waste. Material and Compatibility: Designed to work with a variety of foods and mixtures, these tongs fit seamlessly into any kitchen workflow, supporting multiple cooking and baking tasks. Sturdy and easy to clean, they are built for repeated everyday use.