Feature 1SPECIFICATION: Hog sausage casings are 4244mm/1.651.73in in diameter, large diameter is easy to fill sausage, please check the size before you buy. 2DURABLE: Natural hog sausage casings are strong and durable, not easy to break when filling sausage, and clean and easy to store, can meet your needs. 3SALTED: Natural sausage casings are salted to ensure that it does not spoil for a long time, so it has a long shelf life when stored properly. 4EASY TO USE: Salted sausage casings remember to wash the salt before use, wash and dry it and you can start filling the sausage. 5SUITABLE: Natural casings can be used to make Polish sausage, summer sausage, smoked sausage, liverwurst and dry cured pepperoni, German salami, meat sausage.SpecificationItem Type: Hog Sausage CasingsMaterial: Salted Hog Sausage CasingsGross Weight: 672g/1.5lb .wang-edit-text{ font-family:'Arial' !important; } .wang-edit-text table { border-top: 1px solid #000; border-left: 1px solid #000; } .wang-edit-text table td, .wang-edit-text table th { border-bottom: 1px solid #000; border-right: 1px solid #000; padding: 3px 5px; } .wang-edit-text table th { text-align: center; }Package List1 Bag x HogSausageCasings