Carbon steel materialMade with premium quality carbon steel material, durable and steady to use, makes your loaf more beautiful and delicious.Non stickPremium Carbon steel with a special non-stick coating, non stick and very easy to clean, a good tools in your kitchen. Easy to UseExcellent non stick coating can reduce the use of cooking oil and baking time, lower energy consumption, also easier to release. SeamlessOur loaf baking pan was made integrally, with no welding gaps and spot, roll up edge design can also protect your hands. All Occasionsbread and loaf pans are great for make high quality family dishes, afternoon tea, banquet desserts and other delicacies, good for daily cooking, family dinner, friends gathering, festival celebrations, etc. Features: Carbon steel material, durable and steady, heat up quickly and evenly, a good tools for loaf making. Covered with non stick coating, which is easy to take out your loaf and very easy to clean. Using Instructions: 1. Wash the bread loaf pan when the pan is cool down, wash it with soft cleaning tools and soft detergent. 2.DO NOT use hard cleaning tools or strong detergent, it will leave scratch or damage the non stick coating on the pan. 3. Make sure to wipe out the water after wash and put it into the baked slightly heat oven to dry it, then you can store it, or the bread baking pans may rust or the coating comes off. 4. The highest working temperature is 230C/446F. 5. This pan CAN NOT be used it dishwasher. Package included: 2 x Bread Pans