Item Type: Pig Sausage Casing Material: Pig Sausage Casing Weight: Approx. 40g / 1.4oz 1Good Features: The drying sausage casing has better toughness than salted casing, and it is not easy to be damaged, and is clean and easy to save. 2Make Delicious Sausages: You can make delicious sausages, ham and hot dog with the edible drying sausage casing. It is edible, practical and useful. 3Wide Applications: Edible drying sausage casing is usually used for making German sausage, meat sausage, Italian sausage and more 4Long Shelf Life: The preserved meat sausage casing has a long shelf life when properly stored, providing you great using experience. 5Convenient to Use: Our dry sausage casings are very easy and convenient to use. Simply place the soaked dry sausage casing all over the top of the funnel. 6Warm Prompt: It is suggested that you had better soak the edible drying sausage casing before you use it.5Packages x PigSausage Casing