A. Versatile Dough Proofer With Temperature Control For Baking & Fermentation For Making Bread, Yogurt, Natto And Hand Made Soap B. Features: - Odorless Fermentation: This household fermentation machine ensures there's no peculiar smell, preserving the authentic taste of food during fermentation. It includes a built-in 75°C thermal protection feature to prevent excessive heating. - Excellent Thermal Insulation: The inner layer combines aluminum film and pearl cotton material, tightly stitched, durable, and not prone to bursting. This workmanship offers long-term thermal insulation and is suitable for both hot and cold applications. - Temperature Control: Equipped with a temperature control meter that offers precision up to 0.1°C. Set the start temperature (PO) to 24°C and the stop temperature (1) to 33.4°C. When the temperature reaches 33.4°C, it stops working to support proper fermentation. - Double-Sided Heating Pad: The front features black waterproof fabric for easy cleaning, and the back has white insulation cotton to reduce heat loss. The electric heating pad is washable, but avoid getting the interface and other parts wet. - Versatile Applications: Suitable for making bread, yogurt, dishes, tempered chocolate, and various probiotic foods like soft cheeses, fermented butter, kombucha, tempeh, and kefir. C. Product Specifications: - Product Name: Fermentation - Size: 30*29*19cm, 220V - Probe Cable Length: 1 meter - Insulation Box Material: Pearl Cotton + Aluminum Foil - Control Accuracy: 0.1°C - Heating Pad Size: 29*29cm D. Double-Sided Heating Pad: The heating pad features black waterproof fabric on the front for easy cleaning and white insulation cotton on the back to reduce heat loss. The electric heating pad is washable, but avoid getting the interface and other parts wet.