Discover the exquisite taste of the Kent and Fraser Gluten-Free Vegan Olive Walnut Pimenton Toast, a gourmet delight crafted in Spain's enchanting Tietar Valley. This 110g pack features a unique blend of smoky Pimenton de la Vera, crunchy walnut kernels, and rich Andalusian olives, all baked into a light, crisp, twice-baked toast that is both satisfying and wholesome.Perfectly suited for those seeking gluten-free, vegan, and soya-free options, this artisanal toast offers a versatile addition to your pantry. Enjoy it as a nutritious snack on its own, paired with your favourite cheese for an elevated tasting experience, or simply dipped into your preferred spreads or dips for added flavour and texture. Gluten-Free & Vegan: Crafted to meet dietary requirements without compromising on taste or quality. Rich in Flavour: Infused with authentic Pimenton de la Vera, renowned for its distinctive smoky paprika aroma. Nutritious Ingredients: Contains wholesome walnut kernels and Mediterranean olives that contribute healthy fats and antioxidants. Versatile Use: Ideal as a healthy snack, elegant canapé base, or accompaniment to soups and salads. Light & Crisp Texture: Twice-baked for perfect crunch, enhancing every bite.Whether you are hosting a sophisticated gathering or simply treating yourself to a guilt-free indulgence, this Olive Walnut Pimenton Toast delivers exceptional quality and flavour. Embrace the culinary heritage of Spain with every crispy bite, and elevate your snacking and entertaining moments effortlessly.